4. Food or edible material: processes, compositions, and products
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Noodles containing tofu puree

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient is starch based batter – dough product – etc.
Reexamination Certificate

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Noodles/vermicelli from maize (corn, Zea mays L.) and a process

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient is starch based batter – dough product – etc.
Patent

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Norbixin adducts with water-soluble or water-dispersible protein

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Specific dye or pigment per se or compositions containing same
Patent

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Novel 3-furyl beta oxoalkyl sulfides, processes for producing sa

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Flavor per se – or containing flavor or flavor improver of...
Patent

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Novel aroid products

Food or edible material: processes – compositions – and products – Removing natural color by chemical reaction – e.g.,... – With preliminary noncolor removal treatment with acid – base...
Patent

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Novel baker's yeast and process for making bread

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Patent

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Novel composition containing fats or oils and method for manufac

Food or edible material: processes – compositions – and products – Product with added vitamin or derivative thereof for...
Patent

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Novel cultured buttermilk compositions and method of preparation

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Patent

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Novel dextran produced by leuconostoc dextranicum

Food or edible material: processes – compositions – and products – Fermentation processes – Of isolated carbohydrate
Patent

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Novel dihydrochalcone sweetener compositions

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Noncarbohydrate sweetener or composition containing same
Patent

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Novel emulsifier composition and quality improvement method for

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – For use with batter – dough or baked goods
Patent

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Novel fibrous product

Food or edible material: processes – compositions – and products – Removing natural color by chemical reaction – e.g.,...
Patent

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Novel flavoring compositions and products comprising 2,5-dimethy

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Flavor per se – or containing flavor or flavor improver of...
Patent

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Novel flavoring compositions and products containing 2-methyl-3-

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Flavor per se – or containing flavor or flavor improver of...
Patent

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Novel flavoring compositions and products containing isomer mixt

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Flavor per se – or containing flavor or flavor improver of...
Patent

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Novel foodstuff from soymilk and method for production thereof

Food or edible material: processes – compositions – and products – Fermentation processes – Of isolated seed – bean or nut – or material derived therefrom
Patent

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Novel gel-like food articles and process for producing the same

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Gels or gelable composition
Patent

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Novel hydrophilic plasticizing system and chewing gum containing

Food or edible material: processes – compositions – and products – Normally noningestible chewable material or process of...
Patent

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Novel method of storing processed fish and roe

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Containing antioxidant or antioxidant per se
Patent

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Novel microorganism and use thereof in ripening cheese

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Patent

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