Novel dextran produced by leuconostoc dextranicum

Food or edible material: processes – compositions – and products – Fermentation processes – Of isolated carbohydrate

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Details

426 61, 426658, 426657, 426531, 435103, A23L 109, A23L 1035, C12P 1908

Patent

active

049331914

ABSTRACT:
A novel dextran having a slushy, applesauce-like appearance with a particulate gel-like structure in crude form is described. The dextran is particularly produced by Leuconostoc dextranicum NRRL-B-18242. The dextran in particulate or dried form is used in foods and other applications where texture is important.

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