4. Food or edible material: processes, compositions, and products
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R-T-E cereal and method of preparation

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Plant material is basic ingredient other than extract,...
Reexamination Certificate

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R-T-E cereal composition and method of preparation

Food or edible material: processes – compositions – and products – Product with added plural inorganic mineral or element...
Patent

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R-T-E cereals with calcium containing pre-sweetener coating and

Food or edible material: processes – compositions – and products – Surface coated – fluid encapsulated – laminated solid... – Dry flake – dry granular – or dry particulate material
Patent

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R-T-E cereals with calcium containing pre-sweetener coating...

Food or edible material: processes – compositions – and products – Surface coated – fluid encapsulated – laminated solid... – Dry flake – dry granular – or dry particulate material
Reexamination Certificate

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Radiant wall oven and method of using the same

Food or edible material: processes – compositions – and products – Processes – Heating above ambient temperature
Patent

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Radiation and electric current cooking of meat

Food or edible material: processes – compositions – and products – Direct application of electrical or wave energy to food... – Heating by electromagnetic wave
Patent

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Radio frequency proofing and convection baking apparatus and met

Food or edible material: processes – compositions – and products – Processes – Heating above ambient temperature
Patent

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Randomized palm oil fat composition for infant formulas

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Fat or oil is basic ingredient other than butter in emulsion...
Patent

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Range mineral

Food or edible material: processes – compositions – and products – Product with added vitamin or derivative thereof for... – Vitamin is a or d
Reexamination Certificate

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Rapid chilling of shell eggs using cryogenic gases

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Poultry egg is basic ingredient
Patent

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Rapid cooling of sealed package

Food or edible material: processes – compositions – and products – Processes – Packaging or treatment of packaged product
Reexamination Certificate

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Rapid cycle breadmaker

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...
Patent

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Rapid development of heat resistance in chocolate and...

Food or edible material: processes – compositions – and products – Direct application of electrical or wave energy to food... – Heating by electromagnetic wave
Reexamination Certificate

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Rapid method for manufacture of grated parmesan cheese

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Reexamination Certificate

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Rapid method for predicting tomato paste consistency

Food or edible material: processes – compositions – and products – Measuring – testing – or controlling by inanimate means
Reexamination Certificate

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Rapid nonfermentative pickling process

Food or edible material: processes – compositions – and products – Inhibiting chemical or physical change of food by contact... – Including step of packaging
Patent

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Rapid prototyping and fabrication method for 3-D food objects

Food or edible material: processes – compositions – and products – Measuring – testing – or controlling by inanimate means
Reexamination Certificate

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Rapid rehydrating beverage

Food or edible material: processes – compositions – and products – Product with added plural inorganic mineral or element...
Patent

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Rapidly hydratable konjac flour

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient is starch based batter – dough product – etc.
Patent

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Rapidly hydratable konjac flour

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient is starch based batter – dough product – etc.
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