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Preparing yeast raised bakery products

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Patent

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Preparing yeast raised bakery products with glandless cotton-see

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Patent

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Preproofed, frozen and 84% baked, crusty bread and method of mak

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Patent

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Preproofed, partially-baked and frozen, crusty bread and method

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Patent

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Preservation process

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Patent

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Preservation process

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Patent

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Procedure for the manufacturing of a base material for cattle fe

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
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Process for applying a moisture barrier coating to baked and fri

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Patent

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Process for baking bread

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Patent

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Process for forming an oat-based frozen confection

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Reexamination Certificate

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Process for forming an oat-based frozen confection

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Patent

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Process for improving quality of protein-fortified baked goods

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Patent

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Process for improving the shelf life of baked goods

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Patent

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Process for increasing the volume of a baked product

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Patent

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Process for making a fried fruit filling composition-containing

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Patent

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Process for making bread

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Patent

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Process for making bread

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Patent

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Process for making bread

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Patent

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Process for making bread in an automatic bread maker

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
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Process for making foods and feeds

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
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