5'-nucleotide seasoning composition and production thereof
Acid soluble annatto colorant in a powdered form
Acidulent comprising fumaric acid and dried natural juice solids
Alcohol-stable, low ph-stable fat emulsion product
Anti-caking anti-mycotic food ingredient and process for produci
Aroma release during microwave cooking
Baking ingredient for sourdough compositions
Banana coating for enhanced quality on storage and shipping
Batter-like coating and method of making
Beverage base of cocoa coated sugar grains
Binding agent dispersible in hot water
Breakfast cereal process and product
Butter flavored granules
Capsules containing freeze-dried, powdered green tea leaves
Caviar alternative and method of making same
Cellulose composition, its preparation, and its use in a lipid
Cereal agglomeration process and agglomerated cereal product
Cereal flakes product and process
Cereal presweetened with aspartame and cold water soluble gum co
Cereal presweetened with aspartame and cold water soluble gum co