Food or edible material: processes – compositions – and products – Surface coated – fluid encapsulated – laminated solid... – Dry flake – dry granular – or dry particulate material
Patent
1984-05-02
1985-10-22
Hunter, Jeanette
Food or edible material: processes, compositions, and products
Surface coated, fluid encapsulated, laminated solid...
Dry flake, dry granular, or dry particulate material
426250, 426540, A23L 1272, A23L 127
Patent
active
045488223
ABSTRACT:
Disclosed is a method for the preparation of an acid soluble annatto colorant in a powdered form and the annatto colorant prepared by this process. The method involves mixing an alkaline soluble annatto extract with an aqueous dispersion of a dextrinized starch derivative and drying the resultant to provide the desired product.
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patent: 3790688 (1974-02-01), Walter et al.
patent: 3931433 (1976-01-01), Eskritt et al.
patent: 4133900 (1979-01-01), Maing
patent: 4167587 (1979-09-01), Danforth
patent: 4307117 (1981-12-01), Leshik
Hunter Jeanette
Jeffers Jerome L.
Miles Laboratories Inc.
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