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Melt restricted marshmallow

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Foam or foamable type
Patent

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Melt-coated preparation containing sorbic acid

Food or edible material: processes – compositions – and products – Inhibiting chemical or physical change of food by contact... – Animal flesh – citrus fruit – bean or cereal seed material
Patent

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Melt-controlled cheese and process of making

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Patent

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Meltable coating and binder composition for popped corn kernels

Food or edible material: processes – compositions – and products – Surface coated – fluid encapsulated – laminated solid... – Isolated whole seed – bean or nut – or material derived therefrom
Patent

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Meltable food product, method of use and method of making

Food or edible material: processes – compositions – and products – Surface coated – fluid encapsulated – laminated solid... – Dry flake – dry granular – or dry particulate material
Patent

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Meltable form of sucralose

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Noncarbohydrate sweetener or composition containing same
Reexamination Certificate

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Meltable hard candy article

Food or edible material: processes – compositions – and products – Frangible food having defined score line or weakened portion
Patent

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Meltable spread composition

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Fat or oil is basic ingredient other than butter in emulsion...
Patent

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Melting tolerant sauce and seasoning particulate

Food or edible material: processes – compositions – and products – Surface coated – fluid encapsulated – laminated solid... – Dry flake – dry granular – or dry particulate material
Patent

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Membrane decaffeination

Food or edible material: processes – compositions – and products – Processes – Treatment of liquid with nongaseous material other than...
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Membrane filtered milk proteins varying in composition and funct

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Protein – amino acid – or yeast containing
Patent

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Membrane preparation and process for separating the dissolved an

Food or edible material: processes – compositions – and products – Processes – Separating a starting material into plural different...
Patent

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Membrane structure

Food or edible material: processes – compositions – and products – Processes – Preparation of product which is dry in final form
Reexamination Certificate

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Menthol glycoside, process for preparing the same and method for

Food or edible material: processes – compositions – and products – Fermentation processes – Of isolated carbohydrate
Patent

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Mercapto alcohols and mercaptoalkyl esters

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Flavor per se – or containing flavor or flavor improver of...
Patent

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Mercapto-alkanol flavor compounds

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Flavor per se – or containing flavor or flavor improver of...
Reexamination Certificate

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Mercapto-alkanol flavor compounds

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Flavor per se – or containing flavor or flavor improver of...
Reexamination Certificate

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Meso-erythritol hard candy and process for producing the same

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Carbohydrate containing
Patent

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Mesophase-stabilized emulsions and dispersions for use in low-fa

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Fat or oil is basic ingredient other than butter in emulsion...
Patent

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Metabolic corrector

Food or edible material: processes – compositions – and products – Treatment of live animal
Patent

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