Mercapto alcohols and mercaptoalkyl esters

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Flavor per se – or containing flavor or flavor improver of...

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Details

A23L 1226, A23L 1234, A23L 1235

Patent

active

040536564

ABSTRACT:
New compounds having the formula ##STR1## wherein R.sub.1 represents a hydrocarbon moiety having from 1 to 7 carbon toms, R.sub.2 is hydrogen, methyl or ethyl, and R.sub.3 is hydrogen, formyl or acetyl. The compounds are useful in the preparation, modification and intensification of a great variety of flavor and perfume compositions.

REFERENCES:
patent: 3970689 (1976-07-01), Stoffelsma et al.

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