Ready-to-eat cereal of reduced sodium content and method of prep
Ready-to-eat, multi-component, multi-colored gels
Reduced calorie coated confections
Reduced calorie coating for frozen confectionery
Reduced calorie flavored popcorn
Reduced calorie puffed snack food products
Reduced fat shredded wafers and process
Reduced fat shredded wafers and process
Reduced fat, ready-to-eat cereal
Reduced oil french fried potato products and process for prepari
Reduced-fat food dispersions and method of preparing
Reduced-fat, ready-to-eat food item
Reducing reconstitution time of dehydrated vegetables with phyta
Reducing sugar-containing mix and process therefore
Refrigerated and shelf-stable bakery dough products
Refrigerated biscuit dough product with topping and method of ma
Refrigerated dough and method of manufacture
Reheating tolerant icing composition
Resilient pure chocolate coating composition for novelty ice...
Restructured meat product for roasting and method of preparing s