LandOfFree - US Patents - Listing for Food or edible material: processes, compositions, and products,Processes,Treatment or preparation of farinaceous dough, batter, or...

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Method for spacing and orienting croissant dough pieces

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...

Patent

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Method for stretching bread dough and the like

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...

Patent

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Method for stretching dough

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...

Patent

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Method for stretching dough

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...

Patent

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Method for stretching dough

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...

Patent

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Method for stretching dough

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...

Patent

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Method for stretching dough

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...

Patent

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Method for the continuous production of three-dimensional...

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...

Utility Patent

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Method for the preparation of instant fresh corn dough or masa

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...

Patent

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Method for the production of food and novel food product

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...

Patent

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Method for toasting a bakery product

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...

Patent

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Method of and apparatus for producing endless rolls of a...

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...

Reexamination Certificate

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Method of and apparatus for producing extruded elongate...

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...

Reexamination Certificate

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Method of and apparatus for the transverse folding of dough band

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...

Patent

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Method of and line for breadcrumb production

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...

Reexamination Certificate

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Method of baking using a plurality of pivotable plates

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...

Patent

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Method of continuously manufacturing multi-layered dough materia

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...

Patent

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Method of dispensing dough

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...

Patent

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Method of distributing baker's dough

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...

Patent

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Method of dividing a plurality of streams of dough into dough ba

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...

Patent

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