4. Food or edible material: processes, compositions, and products
  5. Processes
  6. Treatment or preparation of farinaceous dough, batter, or...
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Baking dough configuration device and method

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...
Reexamination Certificate

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Baking dough configuration device and method

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...
Reexamination Certificate

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Baking pan for multi-tier cake and method of using it

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...
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Baking rack assembly and method for automatic bread making...

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...
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Blunt edge dough cutter

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...
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