Search
Selected: L

Low-fat nuts with improved natural flavor

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Plant material is basic ingredient other than extract,...
Patent

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Low-fat processed meat products

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Animal derived material is an ingredient other than extract...
Patent

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Low-fat saute

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Gels or gelable composition
Patent

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Low-fat saute

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Gels or gelable composition
Patent

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Low-fat snacks having improved eating qualities and dough...

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient is starch based batter – dough product – etc.
Reexamination Certificate

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Low-fat snacks having improved eating qualities and dough...

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient is starch based batter – dough product – etc.
Reexamination Certificate

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Low-fat snacks having improved eating qualities and dough...

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient is starch based batter – dough product – etc.
Reexamination Certificate

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Low-fat spread

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Fat or oil is basic ingredient other than butter in emulsion...
Patent

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Low-fat spread and process

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Fat or oil is basic ingredient other than butter in emulsion...
Patent

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Low-fat spread and process

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Fat or oil is basic ingredient other than butter in emulsion...
Patent

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Low-fat spreadable compositions

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Foam or foamable type
Patent

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Low-fat whipped topping

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Foam or foamable type
Patent

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Low-fat, butter-flavored spread and process

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Fat or oil is basic ingredient other than butter in emulsion...
Patent

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Low-fat, butter-flavored, liquid spread and process

Food or edible material: processes – compositions – and products – Inhibiting chemical or physical change of food by contact... – Biocidal or disinfecting chemical agent
Patent

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Low-fat, butter-flavored, liquid spread and process

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Fat or oil is basic ingredient other than butter in emulsion...
Patent

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Low-fat, frozen whipped topping

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Foam or foamable type
Patent

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Low-grade coffee

Food or edible material: processes – compositions – and products – Processes – Combining material from single source without a previous...
Patent

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Low-lactose partially hydrolyzed infant formula

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient lacteal derived other than butter...
Reexamination Certificate

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Low-lactose, low-galactose imitation milk product

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient lacteal derived other than butter...
Patent

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Low-moisture, frangible aerated confections and method of prepar

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Foam or foamable type
Patent

  [ 0.00 ] – not rated yet Voters 0   Comments 0
  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.