LandOfFree - US Patents - Listing for Food or edible material: processes, compositions, and products,Products per se, or processes of preparing or treating...

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Composition for enhancing the sweetness intensity and masking th

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Noncarbohydrate sweetener or composition containing same

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Composition for human consumption containing 3-(1-amino-1,3-dica

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Noncarbohydrate sweetener or composition containing same

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Composition for no fat of reduced fat bakery products

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient is starch based batter – dough product – etc.

[ 0.00 ] – not rated yet Voters 0 Comments 0

Composition for preparing artificial fruit flesh and food...

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Gels or gelable composition

Reexamination Certificate

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Composition for producing a thickened coffee beverage

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Beverage or beverage concentrate

Reexamination Certificate

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Composition for reducing fat migration in food products

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Plant material is basic ingredient other than extract,...

Reexamination Certificate

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Composition for reducing pickle bloating

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – With biocide or biostat

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Composition for retaining and developing the flavor of a...

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Flavor per se – or containing flavor or flavor improver of...

Reexamination Certificate

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Composition for seasoning and preparing food items for grilling

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Fat or oil is basic ingredient other than butter in emulsion...

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Composition for sweetening microwave popcorn; method and product

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Plant material is basic ingredient other than extract,...

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Composition for the preparation of artificial calf milk and arti

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient lacteal derived other than butter...

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Composition for the stabilization of acid drinks

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Gels or gelable composition

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Composition for treating groundwater contamination

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Noncarbohydrate sweetener or composition containing same

Reexamination Certificate

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Composition for treatment meat

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – For use with meat – poultry or seafood

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Composition for use in adding an additive to a liquid

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Stabilizing or preserving agent or emulsifier other than...

Reexamination Certificate

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Composition like mayonnaise but having less or no edible oil

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Fat or oil is basic ingredient other than butter in emulsion...

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Composition of nixtamilized maize dough for the production...

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient is starch based batter – dough product – etc.

Reexamination Certificate

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Composition providing a stable suspension of a particulate...

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Fat or oil is basic ingredient other than butter in emulsion...

Reexamination Certificate

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Composition related to low glycemic index foods

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Plant material is basic ingredient other than extract,...

Reexamination Certificate

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Composition suitable for preparing an oil in water emulsion

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Fat or oil is basic ingredient other than butter in emulsion...

Reexamination Certificate

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