2',6'-Dihydroxy-9-(2,5-dihydroxyphenyl)octylphenone and its use
2- and 3-Cyclotetradecen-1-ones as bitterness depressants
2-Acetyl-1-pyrroline and its use for flavoring foods
2-Alkyl-4-phenyl-dihydropyrans and processes for augmenting the
2-elaidoyltriacylglycerol as a tempering accelerator in an edibl
2-Oxabicyclooctane derivatives in augmenting or enhancing the ar
25 To 65 wt. % fat content water-in-oil emulsion spread whose aq