Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – For use with meat – poultry or seafood
Patent
1989-05-12
1990-08-14
Czaja, Donald E.
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
For use with meat, poultry or seafood
426264, 426266, 426332, 426641, A23B 402
Patent
active
049486217
ABSTRACT:
A composition is provided of inorganic polyphosphates which will form a clear, stable solution suitable for injection into meat products. The composition comprises sodium tripolyphosphate and a long-chain glassy phosphate in sufficient quantities to provide 92 to 85 parts by weight sodium tripolyphosphate and 8 to 15 parts by weight of long-chain glassy phosphate, said long-chain glassy phosphate having a degree of polymerization of about 20 to 30, an average mole ratio of (Na.sub.2 O+H.sub.2 O)/P.sub.2 O.sub.5 below about 1.067, and preferably possessing terminal groups on the polyphosphate chain having no less than about 75% OH with the remainder being ONa.
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patent: 3689283 (1972-09-01), May et al.
patent: 3741777 (1973-06-01), Wrobel et al.
patent: 4781934 (1988-11-01), Shimp et al.
Czaja Donald E.
Elden R. E.
Federman Evan
FMC Corporation
Ianno F.
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