Accelerated cooling method
Dielectric drying of fungal material and resultant textured prod
Electrical treatment method of soybean protein
Electrically separating a food paste
Electroheating of food products using low frequency current
Method and apparatus for peeling produce
Method and device for preparing foodstuffs with direct passage o
Method for pre-processing of dried food
Method for treating products by high voltage pulses
Method for warming cheese slices
Method of heat processing of solid food
Method of manufacturing molded baked snacks
Method of preparing foods by utilizing electric heating
Method of treating a food object in an electrostatic field
Methods for electroheating food employing concentric electrodes
Partially denatured yolk obtained by heating the yolk and an emu
Passing an electric current of 50-60 cps through potato pieces d
Preparation of frozen and defrosted foods
Preservable baked pastry product, substantially free from sucros
Process for preparing bean jam