4. Food or edible material: processes, compositions, and products
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Method for sterilizing and packaging solid foods

Food or edible material: processes – compositions – and products – Processes – Packaging or treatment of packaged product
Patent

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Method for sterilizing and pasteurizing container packed product

Food or edible material: processes – compositions – and products – Processes – With cutting – or mechanically subdividing solid material,...
Patent

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Method for sterilizing canned ackee

Food or edible material: processes – compositions – and products – Processes – Packaging or treatment of packaged product
Reexamination Certificate

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Method for sterilizing liquid food products

Food or edible material: processes – compositions – and products – Processes – Treatment with aqueous material – e.g. – hydration – etc.
Patent

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Method for sterilizing liquids by brief heating

Food or edible material: processes – compositions – and products – Processes – Heating above ambient temperature
Patent

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Method for storage of horticultural products in freshness

Food or edible material: processes – compositions – and products – Processes – Storing solid material under controlled condition
Patent

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Method for storing fruit

Food or edible material: processes – compositions – and products – Processes – Storing solid material under controlled condition
Patent

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Method for straightening sausage links

Food or edible material: processes – compositions – and products – Processes – Packaging or treatment of packaged product
Patent

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Method for stretching bread dough and the like

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...
Patent

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Method for stretching dough

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...
Patent

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Method for stretching dough

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...
Patent

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Method for stretching dough

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...
Patent

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Method for stretching dough

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...
Patent

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Method for stretching dough

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...
Patent

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Method for supplying carbonating gas to a beverage container

Food or edible material: processes – compositions – and products – Processes – Packaging or treatment of packaged product
Patent

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Method for supplying in-room beverage service

Food or edible material: processes – compositions – and products – Processes – Extraction utilizing liquid as extracting medium
Reexamination Certificate

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Method for supplying steam to a grain processor

Food or edible material: processes – compositions – and products – Processes – Treatment with aqueous material – e.g. – hydration – etc.
Patent

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Method for supporting and uniformly heat processing a layered ar

Food or edible material: processes – compositions – and products – Processes – Heating above ambient temperature
Patent

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Method for surface treating animal tissue

Food or edible material: processes – compositions – and products – Processes – Treatment with aqueous material – e.g. – hydration – etc.
Reexamination Certificate

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Method for thawing frozen food

Food or edible material: processes – compositions – and products – Processes – Cooling – freezing – or treating cooled or frozen product,...
Patent

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