4. Food or edible material: processes, compositions, and products
  5. Fermentation processes
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Intermediate-moisture frozen acidophilus pudding

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Patent

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Introducing gases into fermentation liquids

Food or edible material: processes – compositions – and products – Fermentation processes – Alcoholic beverage production or treatment to result in...
Patent

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Isolated DNA encoding enzyme for phage resistance

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Patent

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Junior cereal and process

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Patent

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Kluyveromyces lactis as attenuated starter

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Reexamination Certificate

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Koji making method

Food or edible material: processes – compositions – and products – Fermentation processes – Of isolated seed – bean or nut – or material derived therefrom
Patent

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Koji process for producing soy sauce

Food or edible material: processes – compositions – and products – Fermentation processes – Of isolated seed – bean or nut – or material derived therefrom
Patent

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Koji-making method by koji-cutting

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Patent

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L-malic acid degrading yeast for wine making

Food or edible material: processes – compositions – and products – Fermentation processes – Alcoholic beverage production or treatment to result in...
Patent

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Lactase-containing baking formulations

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Patent

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Lactic acid bacteria and food products

Food or edible material: processes – compositions – and products – Fermentation processes – Of isolated seed – bean or nut – or material derived therefrom
Reexamination Certificate

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Lactic acid bacteria cultures supported on an expanded cereal fo

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Patent

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Lactic acid bacteria, antibacterial substance produced by the ba

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Patent

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Lactic acid fermentate flavored pet food

Food or edible material: processes – compositions – and products – Fermentation processes – Of plant or plant derived material
Patent

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Lactic acid fermentate flavored pet food

Food or edible material: processes – compositions – and products – Fermentation processes – Of plant or plant derived material
Patent

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Lactic acid fermentation products of sunflower seed milk

Food or edible material: processes – compositions – and products – Fermentation processes – Of isolated seed – bean or nut – or material derived therefrom
Patent

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Lactic acid fermented food and method of manufacturing the same

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Patent

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Lactobacillus sake like strains, production and use of their exo

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Patent

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Lactose-reduced ice cream and process for the production thereof

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Patent

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Leavened breads with extended shelf life

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Patent

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