Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Patent
1975-03-26
1976-05-11
Jones, Raymond N.
Food or edible material: processes, compositions, and products
Fermentation processes
Of farinaceous cereal or cereal material
426621, 426639, A23L 110
Patent
active
039565068
ABSTRACT:
A process for preparing a nutritious instant infant cereal having a coarse texture, substantially free of other than specific grain cereals and various desirable food supplements. The process is accomplished by subjecting a protein-rich slurry to heating under elevated pressure and temperature.
REFERENCES:
patent: 2339419 (1944-01-01), McKay
patent: 2853388 (1958-09-01), Kiely et al.
patent: 3506447 (1970-04-01), Billerbeck et al.
patent: 3620761 (1971-11-01), Spring
patent: 3704134 (1972-11-01), Ronai et al.
patent: 3887714 (1975-06-01), Kelly et al.
Cloud Larry L.
Kelly Vincent J.
Smalligan Wayne J.
Gerber Products Company
Jones Raymond N.
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