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Partial hydrolysate of whey proteins, enzymatic process for the

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Patent

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Partially baked croissant and pastry and method of manufacture

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Patent

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Pasta filata cheese

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Reexamination Certificate

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Pasta filata cheese production by stored curd process

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Patent

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Pasta filata method for manufacturing Swiss-type cheeses

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Patent

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Pasta filata-simulative cheese product and method of making

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Reissue Patent

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Pasta filata-simulative cheese product and method of making

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Patent

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Pasta filata-type cheese process

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Patent

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Paste-form natto and a process for producing the same

Food or edible material: processes – compositions – and products – Fermentation processes – Of isolated seed – bean or nut – or material derived therefrom
Reexamination Certificate

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Pasteurization and fermentation of a fermentable extract

Food or edible material: processes – compositions – and products – Fermentation processes – Alcoholic beverage production or treatment to result in...
Patent

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Pectinesterase in the treatment of fruit and vegetables

Food or edible material: processes – compositions – and products – Fermentation processes – Of plant or plant derived material
Patent

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Pectinesterase in the treatment of fruit and vegetables

Food or edible material: processes – compositions – and products – Fermentation processes – Of plant or plant derived material
Patent

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Pelletization process

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Reexamination Certificate

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Peptide product

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Reexamination Certificate

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Pet food

Food or edible material: processes – compositions – and products – Fermentation processes – Of isolated seed – bean or nut – or material derived therefrom
Patent

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Pet food acceptability enhancer

Food or edible material: processes – compositions – and products – Fermentation processes – Egg white per se – gelatin – collagen or blood
Patent

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Pet food and method of making same

Food or edible material: processes – compositions – and products – Fermentation processes – Material is mammal or fowl derived
Patent

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Phosphopeptides from casein-based material

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Patent

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Phosphopeptides from casein-based material

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Patent

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Photostabilization of dibenzoylmethane derivatives

Food or edible material: processes – compositions – and products – Fermentation processes – Material is mammal or fowl derived
Reexamination Certificate

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