LandOfFree - US Patents - Listing for Food or edible material: processes, compositions, and products,Fermentation processes,With glucose oxidase

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Bread quality-improving composition and bread producing process

Food or edible material: processes – compositions – and products – Fermentation processes – With glucose oxidase

Patent

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Compositions and method for improving flour dough

Food or edible material: processes – compositions – and products – Fermentation processes – With glucose oxidase

Patent

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Dough composition

Food or edible material: processes – compositions – and products – Fermentation processes – With glucose oxidase

Reexamination Certificate

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Dough composition

Food or edible material: processes – compositions – and products – Fermentation processes – With glucose oxidase

Reexamination Certificate

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Dough composition

Food or edible material: processes – compositions – and products – Fermentation processes – With glucose oxidase

Reexamination Certificate

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Dough composition

Food or edible material: processes – compositions – and products – Fermentation processes – With glucose oxidase

Reexamination Certificate

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Enzyme product and method of improving the properties of dough a

Food or edible material: processes – compositions – and products – Fermentation processes – With glucose oxidase

Patent

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Method for preparing calcium gluconate

Food or edible material: processes – compositions – and products – Fermentation processes – With glucose oxidase

Reexamination Certificate

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Method for production of a low alcoholic wine

Food or edible material: processes – compositions – and products – Fermentation processes – With glucose oxidase

Patent

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Process for eliminating disagreeable odor from soya milk

Food or edible material: processes – compositions – and products – Fermentation processes – With glucose oxidase

Patent

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Process for removing oxygen in foodstuffs and drinks

Food or edible material: processes – compositions – and products – Fermentation processes – With glucose oxidase

Patent

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