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Production of vineger with bacteria on a support

Food or edible material: processes – compositions – and products – Fermentation processes – Preparation of vinegar
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Production of vodka

Food or edible material: processes – compositions – and products – Fermentation processes – Alcoholic beverage production or treatment to result in...
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Production of wine

Food or edible material: processes – compositions – and products – Fermentation processes – Alcoholic beverage production or treatment to result in...
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Production of yeast extract containing flavoring

Food or edible material: processes – compositions – and products – Fermentation processes – Of or with yeast or mold
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Production of yogurt

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
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Production process for kefir-like fermented milk

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
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Products and methods for treating colic

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
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Propionic acid based preservative agent for animal and...

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Reexamination Certificate

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Proteases from gram positive organisms

Food or edible material: processes – compositions – and products – Fermentation processes – Of plant or plant derived material
Reexamination Certificate

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Protection of microorganisms against bacteriophage virus attacks

Food or edible material: processes – compositions – and products – Fermentation processes – In presence of biocide or biostat
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Proteic inhibitor of pectinesterase and use thereof in the prepa

Food or edible material: processes – compositions – and products – Fermentation processes – Of plant or plant derived material
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Protein containing fruit drink and process for the manufacture t

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
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Protein enrichment of maize, cassava and other starchy products

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
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Protein hydrolysis products from limed splits

Food or edible material: processes – compositions – and products – Fermentation processes – Egg white per se – gelatin – collagen or blood
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Protein hydrolyzates, process for producing the same and...

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Reexamination Certificate

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Protein liquefication process and products

Food or edible material: processes – compositions – and products – Fermentation processes
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Protein material

Food or edible material: processes – compositions – and products – Fermentation processes – Of isolated seed – bean or nut – or material derived therefrom
Reexamination Certificate

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Protein product base

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
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Protein-containing food material

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
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Protein-containing food material

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
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