4. Food or edible material: processes, compositions, and products
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Use of strains of Streptococcus thermophilus which are...

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Reexamination Certificate

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Whey protein and casein co-precipitate for texturizing dairy pro

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Patent

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Whey protein digestion products in cheese

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
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Wheyless process for production of natural mozzarella cheese

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
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Yoghurt flavor and process for the manufacturing of a yoghurt fl

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
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Yogurt flavor composition

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
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Yogurt food product resembling cheese

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Patent

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Yogurt production process

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
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Yogurt spread resembling cream cheese

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
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