Coating unblanched, raw nuts
Coatings for bakery/confectionery use and process for...
Coatings for substrates including high moisture edible substrate
Cocoa butter fractions
Coextruded meat based product
Cold formed food bars containing fragile baked inclusions
Collagen containing encapsulated smoke
Collagen membrane made from porcine skin
Colloidal dispersions of gluten, method of making and use theref
Colloidal microcrystalline cellulose and barrier dispersant comp
Color-changing cereals and confections
Colored and/or flavored frozen french fried potato product...
Coloring substance composition and a method of manufacturing...
Combination confectionary product
Combination food product having discrete phases of nut spread an
Combination of cereal and powdered milk
Combination popsicle, method of making the same, and device ther
Combination rawhide and formulated food pet chew
Comestibles containing stabilized highly odorous flavor componen
Complete poultry product and process of making