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Method for forming dough barrier

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...
Patent

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Method for forming dough sheets with lattice-work appearance

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...
Patent

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Method for forming edible products having an inner portion envel

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...
Patent

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Method for forming frozen meat patties

Food or edible material: processes – compositions – and products – Processes – Molding – casting – or shaping
Patent

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Method for forming identical pasta dough shapes

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...
Patent

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Method for forming multiple rows of meat patties

Food or edible material: processes – compositions – and products – Processes – Molding – casting – or shaping
Reexamination Certificate

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Method for forming potato dough from dry potato agglomerates and

Food or edible material: processes – compositions – and products – Processes – Preparation of product which is dry in final form
Patent

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Method for forming shaped edible products

Food or edible material: processes – compositions – and products – Processes – Molding – casting – or shaping
Patent

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Method for forming three dimensional food products

Food or edible material: processes – compositions – and products – Processes – Molding – casting – or shaping
Patent

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Method for fractionating cooking oil

Food or edible material: processes – compositions – and products – Processes – Preparing or treating triglyceridic fat or oil – or processes...
Reexamination Certificate

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Method for freeze forming meat or poultry products

Food or edible material: processes – compositions – and products – Processes – Cooling – freezing – or treating cooled or frozen product,...
Patent

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Method for freeze-drying and freeze-dried product

Food or edible material: processes – compositions – and products – Processes – Freeze drying or freeze concentrating
Reexamination Certificate

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Method for freeze-stabilizing wine

Food or edible material: processes – compositions – and products – Processes – Cooling – freezing – or treating cooled or frozen product,...
Patent

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Method for freeze-storage of fresh fruits

Food or edible material: processes – compositions – and products – Processes – Cooling – freezing – or treating cooled or frozen product,...
Patent

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Method for freezing and forming meat patties

Food or edible material: processes – compositions – and products – Processes – Molding – casting – or shaping
Patent

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Method for freezing boiled rice in separate small-lump form

Food or edible material: processes – compositions – and products – Processes – Cooling – freezing – or treating cooled or frozen product,...
Patent

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Method for frothing liquids

Food or edible material: processes – compositions – and products – Processes – Including gas-liquid contact
Patent

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Method for frying and displaying food

Food or edible material: processes – compositions – and products – Processes – Heat treatment of food material by contact with glyceridic...
Patent

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Method for heat processing foodstuffs

Food or edible material: processes – compositions – and products – Processes – Preparation of product which is dry in final form
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Method for heat treating food

Food or edible material: processes – compositions – and products – Processes – Treatment with aqueous material – e.g. – hydration – etc.
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