LandOfFree - US Patents - Listing for Food or edible material: processes, compositions, and products,Processes,Heating above ambient temperature

Food or edible material: processes – compositions – and products – Processes – Heating above ambient temperature

Charcoal flap assembly for gas grills

Food or edible material: processes – compositions – and products – Processes – Heating above ambient temperature

Composite pastry mold and baked goods production process

Food or edible material: processes – compositions – and products – Processes – Heating above ambient temperature

Continuous cooking method employing hydrostatic pressure

Food or edible material: processes – compositions – and products – Processes – Heating above ambient temperature

Continuous pressure cooker and cooler with controlled liquid flo

Food or edible material: processes – compositions – and products – Processes – Heating above ambient temperature

Convertible grill/rotisserie barbecue

Food or edible material: processes – compositions – and products – Processes – Heating above ambient temperature

Cooker-extruder apparatus and process for cooking-extrusion of b

Food or edible material: processes – compositions – and products – Processes – Heating above ambient temperature

Cooking and cooling process

Food or edible material: processes – compositions – and products – Processes – Heating above ambient temperature

Cooking method and appliance

Food or edible material: processes – compositions – and products – Processes – Heating above ambient temperature

Cooking process

Food or edible material: processes – compositions – and products – Processes – Heating above ambient temperature

Cooking superimposed pasta ribbons on a zigzag conveyor

Food or edible material: processes – compositions – and products – Processes – Heating above ambient temperature

Cooking treatment process

Food or edible material: processes – compositions – and products – Processes – Heating above ambient temperature

Cooking vessel for induction heating and alloy and method...

Food or edible material: processes – compositions – and products – Processes – Heating above ambient temperature

Curl control of shrimp during steam cooking