Food or edible material: processes – compositions – and products – Fermentation processes – Of isolated seed – bean or nut – or material derived therefrom
Patent
1986-10-22
1988-11-15
Penland, R. B.
Food or edible material: processes, compositions, and products
Fermentation processes
Of isolated seed, bean or nut, or material derived therefrom
426 53, 426 54, 426630, 426805, C23K 100
Patent
active
047848600
ABSTRACT:
A pet food containing a proteinaceous vegetable source component treated with an SPS-ase preparation in aqueous medium. Presence of this component imparts a decisive improvement in regard to the elasticity and palatability of the pet food.
REFERENCES:
patent: 3640723 (1972-02-01), Unlig et al.
patent: 4391829 (1983-07-01), Spradlin et al.
patent: 4393085 (1983-07-01), Spradlin et al.
patent: 4478939 (1984-10-01), Adler-Nissen
patent: 4483874 (1984-11-01), Olsen
Boyce Columbus O. L.
Christensen Flemming M.
Olsen Hans A. S.
Fidelman Morris
Novo Industri A/S
Penland R. B.
Wolffe Franklin D.
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