Food or edible material: processes, compositions, and products
Fermentation processes
Of farinaceous cereal or cereal material
Inventor
active
Fermentation aid for conventional baked goods
Food composition and method
High fiber bakery products
Method for producing frozen yeast-leavened dough
No associations
LandOfFree
Roy F. Silva does not yet have a rating. At this time, there are no reviews or comments for this inventor.
If you have personal experience with Roy F. Silva, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Roy F. Silva will most certainly appreciate the feedback.
Profile ID: LFUS-PAI-P-838836