Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Basic ingredient is starch based batter, dough product, etc.
Inventor
active
Batters containing high amylose flour for microwaveable pre-frie
Clouding with a starch material
Composition for preparing freeze-thaw microwaveable pre-fried fo
Converted starches for use as a fat- or oil-replacement in foods
Imitation cheese products containing high amylose starch as part
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Profile ID: LFUS-PAI-P-926410