4. Food or edible material: processes, compositions, and products
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2-elaidoyltriacylglycerol as a tempering accelerator in an edibl

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Fat or oil is basic ingredient other than butter in emulsion...
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25 To 65 wt. % fat content water-in-oil emulsion spread whose aq

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Fat or oil is basic ingredient other than butter in emulsion...
Patent

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