Preparation and use of glucose isomerase

Preparation of (E)- and (Z)-2-methyl-2-butenoic acids

Preparation of antibiotic LL-D05139.beta. from cultures of Glyco

Preparation of compositions including acid-resistant bifidobacte

Preparation of contaminant free containers of culture medium

Preparation of cyclopropanecarboxylic acids

Preparation of dried baker's yeast

Preparation of lactams from aliphatic .alpha.,.omega.-Dinitiles

Preparation of Pichia methanolica auxotrophic mutants

Preparation of spore-free, concentrated protein preparations fro

Preparing a sample to be analyzed from a sample with very...

Presenilin associated membrane protein (PAMP) and uses thereof

Preservation of foods with non-lactose fermenting Streptococcus

Preservation of microorganisms in a vial with a cap comprising a

Preservation of viruses

Preventing psychrotrophic bacterial spoilage in raw milk

Primary alcohol producing organisms

Probe for detection of specific human leukemias

Probiotic Lactobacillus strains for improved vaginal health

Probiotic bifidobacterium strain