4. Food or edible material: processes, compositions, and products
  5. Processes
  6. Preparation of product which is dry in final form

Yen-Ping Chin Hsieh

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Coated low-fat and fat-free snack food products and method...

Food or edible material: processes – compositions – and products – Surface coated – fluid encapsulated – laminated solid... – Sugar or carbohydrate containing
Reexamination Certificate

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Dough compositions used to prepare reduced and low-calorie...

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient is starch based batter – dough product – etc.
Reexamination Certificate

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Fried snack

Food or edible material: processes – compositions – and products – Processes – Preparation of product which is dry in final form
Patent

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Fried snack dough composition and method of preparing a fried sn

Food or edible material: processes – compositions – and products – Processes – Preparation of product which is dry in final form
Patent

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Fried snack pieces and process for preparing

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient is starch based batter – dough product – etc.
Patent

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Profile ID: LFUS-PAI-P-578476

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