Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Fat or oil is basic ingredient other than butter in emulsion...
Inventor
active
Emulsifying compositions containing a mixture of hydrolyzed and
Fat blends containing milk fat or a milk fat fraction and non-mi
Fat having butter-like properties and a reduced tendency to deve
Margarine fat
Margarine fat
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Profile ID: LFUS-PAI-P-464218