Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Plant material is basic ingredient other than extract,...
Patent
1987-10-14
1990-09-25
Cintins, Marianne
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Plant material is basic ingredient other than extract,...
426656, 426661, 426658, 426578, 426808, A23L 1216, A23L 1217
Patent
active
049592408
ABSTRACT:
Process for making novel foodstuffs from ingredients comprising potato materials and protein are disclosed. The novel foodstuffs produced by these processes are rapidly heated from a frozen state to a serving temperature in conventional heating equipment. The novel foodstuffs produced comprise a new french fry type foodstuff and a seafood analog. Also disclosed is a process to improve the formation of fiber from vegetable protein.
REFERENCES:
patent: 3396036 (1963-08-01), Liepa
patent: 3925563 (1975-12-01), Straughn et al.
patent: 4246293 (1981-01-01), Larson
Aulik David J.
Christensen Robert E.
Cintins Marianne
Horizons International Foods Inc.
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