Seafood product and method of producing same

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Animal derived material is an ingredient other than extract...

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Details

426646, 426513, 426802, A22C 2500, A22C 2902

Patent

active

043715605

ABSTRACT:
Seafood products, such as shrimp, may be produced in any desired shape by a process which includes the steps of mechanically working small pieces of a selected seafood under vacuum, to form a shapeable mash having textural and eating characteristics comparable to those of the selected seafood in its natural form. In a preferred method, the seafood pieces are mechanically worked under vacuum and a matrix mix comprising a cookable binder is thereafter carefully folded-in to the worked seafood pieces under vacuum to thereby yield a shapeable mash which can be extruded or molded, to produce seafood products having highly desirable texture and eating characteristics.

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patent: 3615686 (1971-10-01), Marshall
patent: 3650766 (1972-03-01), Smadar
patent: 3712821 (1973-01-01), Ronsivalli et al.
patent: 3852487 (1974-12-01), Van Werven et al.
patent: 3852505 (1974-12-01), Rubin
patent: 3863017 (1975-01-01), Yueh
patent: 3891776 (1975-06-01), Carpenter et al.
patent: 4092435 (1978-05-01), Teijeiro
patent: 4126704 (1978-11-01), McCarthy et al.

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