Fabricated food products from textured protein particles

Details Fabricated food products from textured protein particles Fabricated food products from textured protein particles

1980-07-30

1982-11-30

Yoncoskie, Robert A.

Food or edible material: processes, compositions, and products

Imitated, simulated, ornamental, three-dimensional product...

426274, 426574, 426583, 426656, 426657, 426512, 426516, 426802, A23J 302, A23L 134

Patent

active

043615880

ABSTRACT:
A fabricated food product is prepared by shaping a blend of edible textured protein particles, including single cell protein, bound together with a whey protein concentrate composition having more than 30% protein which is capable of forming a gel at 15% solids within 30 minutes when heated at 85.degree. C., wherein at least 50% of the protein in the whey protein concentrate is whey protein prepared by physical separation techniques.

REFERENCES:
patent: 3939284 (1976-02-01), Akin et al.
patent: 4000323 (1976-12-01), Youngquist
patent: 4029825 (1977-06-01), Chang
patent: 4125630 (1978-11-01), Orthoefer
patent: 4214010 (1980-07-01), Corbett
patent: 4218490 (1980-08-01), Phillips et al.
patent: 4226890 (1980-10-01), Howard

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