Whippable topping mix

Details Whippable topping mix Whippable topping mix

1977-11-30

1980-06-17

Hunter, Jeanette M.

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Foam or foamable type

426804, A23J 302

Patent

active

042084440

ABSTRACT:
There is disclosed a low-calorie whippable topping composition which comprises a protein, a stabilizing gum, a sweetener, an emulsifier, and a fat wherein the fat is a high solids fat such as hydrogenated palm kernel oil and the fat and emulsifier are present in relatively low proportions.

REFERENCES:
patent: 3495990 (1970-02-01), Kayser
patent: 3702254 (1972-11-01), Cassanelli et al.
patent: 3787216 (1974-01-01), Wingerd et al.
patent: 3928648 (1975-12-01), Stahl et al.
patent: 3944680 (1976-03-01), Van Pelt et al.

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