Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Flavor per se – or containing flavor or flavor improver of...
Patent
1983-06-16
1984-01-24
Golian, Joseph M.
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Flavor per se, or containing flavor or flavor improver of...
252522R, 131276, A23L 1226
Patent
active
044277083
ABSTRACT:
Described are cyclohexenyl-alpha-alkyl acrolein derivatives defined according to the generic structure: ##STR1## wherein R.sub.1, R.sub.2, R.sub.3 and R.sub.4 represent hydrogen or methyl with the proviso that one, two or three of R.sub.1, R.sub.2, R.sub.3 and R.sub.4 represent methyl; wherein R.sub.5 represents methyl or ethyl; wherein one of the dashed lines represents a carbon-carbon double bond and the other of the dashed lines represents a carbon-carbon single bond; wherein the wavy lines represent the "cis" or "trans" juxtaposition of the moieties hydrogen, R.sub.5, cyclohexenyl and carboxaldehyde about the carbon-carbon double bond useful for augmenting or enhancing the aroma or taste of foodstuffs or chewing gums.
REFERENCES:
Arctander, Perfume and Flavor Chemicals, 1969, vols. I-II, Published by the Author: Montclair, N.J., Items Nos. 619, 761-763, 2896.
Belko Robert P.
Klemarczyk Philip T.
Sprecker Mark A.
Golian Joseph M.
International Flavors & Fragrances Inc.
Liberman Arthur L.
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