Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Flavor per se – or containing flavor or flavor improver of...
Patent
1978-10-20
1980-03-25
Golian, Joseph M.
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Flavor per se, or containing flavor or flavor improver of...
2603451, 568826, A23L 1226, A23L 1235
Patent
active
041950992
ABSTRACT:
Described are derivatives of 2-oxabicyclo[2.2.2]octanes and precursors therefor, cyclohexemethanols as well as lower alkyl esters of said cyclohexenemethanols. The oxabicyclooctanes are useful in perfumery and foodstuff, medicinal product and tobacco flavors. The cyclohexenemethanols are useful as precursors for the oxabicyclooctanes and are, themselves, useful for their organoleptic properties in perfumery and flavors as are the esters of said cyclohexenemethanols.
REFERENCES:
Aretander Perfume and Flavor Chemicals, vol. I, 1969, Publ. by the Author: Montclair, N.J. Items No. 615-616.
Kiwala Jacob
Schmitt Frederick L.
Sprecker Mark A.
Vinals Joaquin F.
Vock Manfred H.
Golian Joseph M.
International Flavors & Fragrances Inc.
Liberman Arthur L.
Wolffe Franklin D.
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