Starch-based food enhancing ingredient

Details Starch-based food enhancing ingredient Starch-based food enhancing ingredient

1993-06-02

1995-06-06

Corbin, Arthur L.

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Carbohydrate containing

426661, A23L 10522, A23L 1314

Patent

active

054221366

ABSTRACT:
A food enhancing ingredient is disclosed which comprises a matrix formed by subjecting a carrier material to flash-flow processing. A waxy starch is mixed with the matrix after the flash-flow processing or with the carrier material before the flash-flow processing. Preferably the food enhancing ingredient includes protein material.

REFERENCES:
patent: 5286513 (1994-02-01), Fuisz

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