Ready-to-drink, aspartame-sweetened beverages

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Noncarbohydrate sweetener or composition containing same

Patent

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Details

426590, 426599, A23L 238, A23L 256, A23L 260, A23L 268

Patent

active

061269816

ABSTRACT:
Ready-to-drink, aspartame-sweetened beverages having longer shelf-life are prepared by raising the pH of the beverage to above 3.2 while maintaining a sour taste which is equivalent to a beverage having a pH of 2.9. The beverage of this invention are formulated with a citric acid to citrate buffer salt ratio (by weight) of 2.5-4.3:1.

REFERENCES:
patent: 4547384 (1985-10-01), Kryger
patent: 4770889 (1988-09-01), Sakai et al.
patent: 4849238 (1989-07-01), Wakabayashi et al.
patent: 4876106 (1989-10-01), Sabatura et al.
patent: 5348756 (1994-09-01), Lee et al.
Mazur et al., "A New Sugar Substitute", The American Soft Drink Journal, Mar. 1971, pp. 94-95.

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