4. Food or edible material: processes, compositions, and products
  5. Direct application of electrical or wave energy to food...
  6. Heating by electromagnetic wave

Thomas A. Marcoux

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3-hydroxy-4-alkyloxyphenyl aliphatic carboxylates

Organic compounds -- part of the class 532-570 series – Organic compounds – Carboxylic acid esters
Patent

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3-hydroxy-4-alkyloxyphenyl heterocyclic aromatic carboxylates

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Noncarbohydrate sweetener or composition containing same
Patent

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3-hydroxy-4-alkyloxyphenyl heterocyclic aromatic carboxylates

Organic compounds -- part of the class 532-570 series – Organic compounds – Heterocyclic carbon compounds containing a hetero ring...
Patent

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Accelerated staling of starch based products

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient is starch based batter – dough product – etc.
Patent

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Acidulent comprising fumaric acid and dried natural juice solids

Food or edible material: processes – compositions – and products – Surface coated – fluid encapsulated – laminated solid... – Dry flake – dry granular – or dry particulate material
Patent

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Profile ID: LFUS-PAI-P-51320

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