Process for the preparation of new lysine-containing solid compo

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Protein – amino acid – or yeast containing

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426423, 426442, 426465, 426807, A23K 116, A23L 130

Patent

active

043271189

ABSTRACT:
Solid particulate lysine-containing compositions which do not agglomerate in the presence of atmospheric moisture are obtained by mixing a concentrated lysine fermentation broth with an inorganic additive selected from (i) lime in conjunction with carbon dioxide, (ii) magnesium carbonate, or (iii) a mixture of (i) and (ii), and forming solid particles of the resulting mixture. The compositions obtained are suitable for addition to animal feed.

REFERENCES:
patent: 2665209 (1954-01-01), Brodhacker
patent: 4027043 (1977-05-01), Schroeder et al.
patent: 4062988 (1977-12-01), DeSantis
patent: 4160041 (1979-07-01), Schroeder et al.
patent: 4232045 (1980-11-01), Pomper et al.

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