Process for producing proteinic filaments of high nutritive valu

Food or edible material: processes – compositions – and products – Shaping by extruding into chemically reactive fluid

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426583, 426656, 426657, 426517, 426803, A23L 100, A23P 100

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active

041560280

ABSTRACT:
A process for producing proteinic filaments of high nutritive value, which comprises preparing an alkaline solution containing a mixture of proteins consisting essentially of (1) proteins of vegetable origin and (2) proteins of whey and containing up to 50% by weight of proteins of whey, and passing the solution through spinnerets into an acid coagulation bath to form proteinic filaments therein.

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Jaynes et al, "Preparation of a Fibrous Protein From Cheese Whey", J. Dairy Science, 57 (1), p. 137, 1974.

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