Process for producing imitation marzipan

Food or edible material: processes – compositions – and products – Fermentation processes – Of isolated seed – bean or nut – or material derived therefrom

Patent

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Details

426 50, 426613, 426634, 426660, A23G 300

Patent

active

048806447

ABSTRACT:
A process for producing an imitation marzipan which comprises soaking dehulled, degerminated and cracked soy beans in hot water, cooling and dehydrating the soy beans, adding the soy beans with sugar and a fat ingredient, mixing and grinding the mixture, and subjecting the resulting mixture to heat treatment and cooling.

REFERENCES:
patent: 4119733 (1978-10-01), Hsieh et al.

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