Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Fat or oil is basic ingredient other than butter in emulsion...
Examiner
active
No affiliations
Composition and method for treating meat to reduce moisture loss
Oil or fat coated 5'-ribonucleotides and method of making the sa
Process for producing imitation marzipan
Process for the manufacture of a dairy spread which is spreadabl
Strengthened gelling material and manufacturing methods thereof
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Profile ID: LFUS-PAI-P-824723