Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Animal derived material is an ingredient other than extract...
Patent
1988-12-01
1989-09-19
Corbin, Arthur L.
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Animal derived material is an ingredient other than extract...
425308, 426513, 426516, 426646, A23L 1313, A23L 1317
Patent
active
048680028
ABSTRACT:
Lengthwise coextensively aligned jerky which has fibrous portions aligned generally parallel to the length of the jerky, and a procedure for preparing the lengthwise coextensively aligned jerky by extruding an alignable meat dough through a directional flow bar extruder under conditions such that fibers in the dough are coextensively aligned; further preparing the fiber-aligned dough into cuttable jerky, for example, by freezing, and cutting and/or slicing the cuttable jerky. The resulting lengthwise coextensively aligned jerky typically has a generally rugged, natural-like appearance and feel.
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The Wise Encyclopedia of Cookery, Wm. H. Wise & Co., Inc., New York, (1949) pp. 648-649, 246-247 and 284-285.
Keesee Robert W.
Morgan Ronnie G.
Nelson David A.
Scaglione Felice
Corbin Arthur L.
Kornutik Richard
Nabisco Brands Inc.
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