Food or edible material: processes – compositions – and products – Surface coated – fluid encapsulated – laminated solid... – Dry flake – dry granular – or dry particulate material
Patent
1984-06-21
1985-12-17
Corbin, Arthur L.
Food or edible material: processes, compositions, and products
Surface coated, fluid encapsulated, laminated solid...
Dry flake, dry granular, or dry particulate material
426102, 426295, 426615, 426637, A23L 1212, A23L 1216
Patent
active
045592322
ABSTRACT:
A method of preparing a food product includes cutting the food product into pieces, preheating at least one of the pieces to soften its outer surface, and impinging a stream of food particles carried in air against the piece at a velocity sufficient to embed the particles in the outer surface layer of the piece by disrupting the outer surface tissue without destroying the structural integrity of the piece. The particle-impacted piece is dried, blanched, parfried and frozen. When reconstituted, the product has a firm, crisp outer surface and improved texture in comparison to a product without embedded food particles.
REFERENCES:
patent: 1985238 (1934-12-01), Brogden
patent: 2056884 (1936-10-01), Brunstetter
patent: 2441305 (1948-05-01), Wilson
patent: 2893332 (1959-07-01), Roser et al.
patent: 2967493 (1961-01-01), Cloud et al.
patent: 3306751 (1967-02-01), Appleby
patent: 3363586 (1968-01-01), Jernigan et al.
patent: 3397993 (1968-08-01), Strong
patent: 3427951 (1969-02-01), Mitan et al.
patent: 3607313 (1971-09-01), Roth
patent: 3649305 (1972-03-01), Wilder
patent: 3743512 (1973-07-01), Hansen
patent: 3767826 (1973-10-01), Frum
patent: 3865964 (1975-02-01), Kellermeier et al.
patent: 3949096 (1976-04-01), Johnson et al.
patent: 4186216 (1980-01-01), Roth
patent: 4208435 (1980-06-01), Wood
patent: 4246293 (1981-01-01), Larson
patent: 4254153 (1981-03-01), Ross et al.
patent: 4256777 (1981-03-01), Weaver et al.
patent: 4277510 (1981-07-01), Wicklund et al.
patent: 4297377 (1981-10-01), Harney et al.
patent: 4298627 (1981-11-01), Rains
patent: 4456624 (1984-06-01), Glantz et al.
Doenges Michael G.
Glantz Jerome J.
Corbin Arthur L.
Lamb-Weston, Inc.
LandOfFree
Process for making particle embedded food products does not yet have a rating. At this time, there are no reviews or comments for this patent.
If you have personal experience with Process for making particle embedded food products, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Process for making particle embedded food products will most certainly appreciate the feedback.
Profile ID: LFUS-PAI-O-2174225