Process for making coated expanded snack product

Details Process for making coated expanded snack product Process for making coated expanded snack product

1990-08-07

1993-02-23

Corbin, Arthur L.

Food or edible material: processes, compositions, and products

Coating of nondry food other than animal flesh by a base...

426293, 426296, 426438, 426808, A23L 110, A23L 1216

Patent

active

051888556

ABSTRACT:
A snack product and its method of manufacture including obtaining an expanded farinaceous material initially containing up to 20% by weight moisture, battering and breading the material, and then baking and frying it.

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