Pretreatment of fried food products with oil containing emulsifi

Food or edible material: processes – compositions – and products – Processes – Heat treatment of food material by contact with glyceridic...

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426439, A23L 101, A23L 1217

Patent

active

046082646

ABSTRACT:
A method for treating sliced or sheeted starchy foods before frying, in which the slices are washed in oil containing emulsifiers such as lecithin before introduction into the fryer.

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